RBTI Water Program – handout


The breakdown of the Liver is the beginning of illness. When the Liver is flushed and regenerated, its enzymes are sent all over the body and numerous issues begin to disappear, as there is enough anionic (negatively ionic or alkaline) Liver bile to handle the cationic (positively ionic or acid) foods, which are eaten. Anionic juice of fresh Lemon, mixed 4 oz. to 36 oz. of distilled water, is the natural base for the six billion different Liver enzymes needed for every organ and gland in the body.

Fresh lemon juice combined with distilled water is taken each hour for 10 hours throughout the day. Healthy people do not need Lemon water. Most people are put on lemon water one or two days a week and others up to seven days a week. Normally a chronically ill person will go on a one to five day lemon water fast at the start of the program. The body cannot consume or assimilate more than four (4) ounces of a fluid at a time. If you drink more than that, you are overloading the system. The liver flushes every thirty (30) minutes. If you drink the water, lemonade, or other juices every half hour, you will time the release of the bile from the liver. When you do this, you get more energy out of the food you are eating and drinking. This causes you to become healthier. (note: only Freshly juiced lemon is used)

Why drink lemon water?

According to Dr. Reams, the liver bile that is produced in our bodies is a hydrochloric acid. This liver bile is anionic, which means that the electron in the outer shell rotates in a clockwise rotation. All the foods that we eat are cationic, which means that the electron in the outer shell rotates in a counter-clockwise rotation. When you mix these two substances, the anionic and the cationic together, you create friction because the electrons are rotating in opposite directions. This friction creates energy and this energy is what produces your ability to work, function, and live. Without this energy and friction, you will die. When the liver bile becomes too weak, there is not enough friction from the food you eat, and you do not get the energy out of the food. According to Dr. Reams, when your body is functioning at its peak, the most energy that you can get out of the food is 2% of the energy it contains. The lemonade is a diluted hydrochloric acid, and it is anionic. It is the only substance in nature that Dr. Reams has ever found that is anionic. When you drink the lemonade in a systematic basis, you create more friction in the body with the cationic foods. When you cause more friction, you are able to pick up more energy from the foods you eat, and that is the purpose of the lemonade. To get the proper anionic minerals, it is recommended that the widest possible variety of fruits and vegetables be eaten.

Anyone going on a Lemon juice program should follow the advice of a Reams practitioner. Lemon juice is a highly energetic food and if the person is not monitored, it may release toxins too. Occasionally, people with a highly inflamed stomach or ulcers cannot drink lemon water because of irritation to the inflamed tissue. In certain neurological conditions it can be detrimental, if not monitored properly, and could also be detrimental to someone with very seriously high or low blood sugar. Thus it is essential to follow the instructions of a practitioner trained in the biological theory of ionization. About one person in a thousand is allergic to lemon juice. A person already on insulin is considered to have serious blood sugar problems. It is all right for them to start slowly, they should not fast without supervision.


  1. Distilled water is very high-energy water. That means that the water molecules have very little waste product within them to tie up any of their magnetic energy. Hard water has a high Level of mineral carried inside the water molecule so that there is little available electromagnetic energy left to bond with other things the water comes into contact with. Therefore, hard water is a low-energy water, as well as being considered a dry water.
  2. Distilled water is the perfect water that nature prefers. Rain is water that is distilled without the assistance of man. Fog is distilled water before it is condensed into drops. Glaciers are collections of frozen water that may have accumulated over thousands of years. The water came from nature’s distillation program.
  3. Just keep in mind that the use of distilled water is preferred not because of the lack of mineral so much as because of the higher energy. Distilled water will move through the system and especially the liver better than low energy water. Since the body is 60 to 80 percent water, WATER is the chief catalyst and MEDIUM for all the energy reactions that take place there. Using the higher energy, wetter, distilled water will help assure that all the body’s metabolic environment is at its best hydration.
  4. Yes, a person can drink too much water, though under consumption is usually the rule.
  5. You should be aware that smaller amounts of water, more often is much better, because it allows the liver to make full and efficient use of the total water consumed. Your liver can usually use not more than three or four ounces of water efficiently during any thirty-minute period of time.
  6. It should be pointed out that there are a number of waters available for purchase in the supermarket. Only one of these is best, and that is steam-distilled water. Do not purchase deionized water. Deionized water is not for consumption within the human body.

Handout for clients utilizing data from RBTI testing available at:

dohi Center for Well-being
1700 East Main Street
Waynesboro, PA 17325



Reams Basic Dietary Rules Handout

Basic Dietary Rules
According to Reams


 Much of the suggested dietary rules, based upon body chemistry, are for normalizing the “numbers”.  However, certain substances in general are not compatible with good health and should be eliminated from any diet designed to promote good health.

Eliminate from the diet:

  • Caffeine, Coffee (one cup is acceptable)
  • The “Whites” — white flour, white sugar, salt (including sea salt), white rice
  • White potatoes (limit)
  • Alcohol (all kinds)
  • Black Teas (not herbal)
  • Carbonated Drinks
  • Ice Cream
  • Chocolate
  • Black Pepper and Nutmeg
  • Roasted and salted nuts
  • Oils — hydrogenated vegetable oils

Choose foods to eat in the following order of preference:

  • Fresh — whole and raw (appropriate)
  • Dried — beans, peas, fruit (not processed)
  • Frozen
  • Canned (home canned is preferred to commercially canned products)

Avoid “unclean” meats:

  • Pork, ham. bacon, sausage
  • All processed lunch meats
  • Shrimp, lobster, clams, scallops, squid, octopus, mussels, crab, oysters, escargot
  • tuna
  • Squirrel, rabbit
  • Duck, goose
  • Scavenger and carnivorous animals – skin fish (catfish, Mackerel, shark, etc.)
  • Reptiles

Eat only “clean” meats. (Best not to fry):

  • Fish (with scales) — Salmon, cod, bass, trout, perch, flounder, sardines, haddock, etc.
  • Foul — pheasant, chicken, turkey, quail
  • Lamb, beef, venison, buffalo


  • Breads yellow cornmeal, quinoa, sourdough, natural grains, sprouted breads – rye, sourdough, whole wheat (Alvarado Street Bakery brand of sprouted bread is available at grocery stores in the organic section or health food stores, as are Ezekiel breads)
  • Eggs — 2 eggs twice a week – boiled, poached, scrambled.
  • Fats — Cold pressed – Olive oil, sesame oil, flax seed oil.  Ghee – clarified butter, 100% butter, Coconut oil
  • Milk — Yogurt 3-4 times per week.  Raw milk.  Goat milk.
  • Seasoning — Chives, cayenne pepper, cumin, garlic, herbs, kelp, laurel, marjoram, onions, oregano, parsley, sage, savory, thyme, stevia
  • Sweets — carob, unpasteurized dark honey, date sugar, maple sugar, maple syrup, black strap molasses, birch sugar (xylitol may cause intestinal upset, go light)


If energy level is below 70%, you may be advised to not eat animal protein.

If energy level is above 70%, you’ll be advised to which meats are appropriate.


1700 East Main Street – Waynesboro, PA



RBTI – Reams Testing



Reams Biological Theory of Ionization is derived from seven foundational metabolic parameters in the urine and saliva. The test yields valuable information on the efficiency of the digestive system and the immune system as well as specific information on what vitamins and minerals are not being assimilated into the body’s cellular structure.


Dr. Reams was an agricultural biochemist. He was known as an Einsteinian mathematical genius. He had a superb reputation for being able to work wonders with the soil, especially for golf course owners having turf trouble and for farmers with crop problems. Dr. Reams had a health retreat in the Blue Ridge Mountains of Georgia. People seeking wellness would come to this retreat for several weeks and be given a diet to suit their body chemistry. Many of them left feeling better than they had felt in years. It was quite amazing. In the later years of his life he made his expertise available in Thomasville, PA.  He was a man well before his time. He died in the 1980’s.


Dr. Reams called his technique, The Reams Biological Theory of Ionization. He had adapted a soil and plant testing technique to test urine and saliva. It was a simple, non-invasive test that an individual could do in less than 10 minutes.

The test consisted of 7 parameters. It was accomplished by using laboratory instruments and techniques similarly used for agricultural testing.

  • Sugar (Carbohydrate) 1.5: Indicates the amount of potential energy available per pound of weight according to the individual.
  • Urine pH 6.4: Indicates the efficiency of the gastric juices of the stomach and how efficiently the kidneys are removing toxins from the body.
  • Saliva pH 6.4: Indicates the efficiency of liver and pancreatic enzymes.
  • Mineral Salts 7: Provides information regarding electrical conductance of the body fluids and whether the body is balanced in its electrolytes.
  • Cell Debris .04M: Indicates amount of cellular debris from cells breaking down.
  • Ureas 3/3: Indicate the waste products from protein metabolism.

Due to a personal obligation, Dr. Reams made the transition from soil chemistry analysis to body chemistry analysis. After years of testing many body fluids, Dr. Reams determined that urine and saliva provided the best medium for testing using his Theory of Biological Ionization.



Through extensive research, Dr. Carey Reams discovered the “perfect numbers” for Biological Ionization, which represent the ideal cellular resistance required for life, just as 98.6 degrees represents the perfect resistance (temperature) for a healthy body. The higher the resistance, the higher the temperature. The lower the resistance, the colder the temperature. Death may occur from either extreme.


We do not live off the food we eat but off the energy produced by the food we eat. It is believed that we receive approximately 20% of our mineral energy from this digestive principal. Approximately 80% comes from the atmosphere. The more efficient the digestion, the more efficient the body is in extracting mineral energy from the air.


Resistance is required for life. An excess of resistance can result in disease and death. Likewise, a deficiency of resistance can also result in disease and death. Dr. Reams determined that each of the 7 parameters, when all occurring simultaneously, represents the perfect 100% Metabolism Efficiency (the conversion of food into energy). The theory being that, if one could maintain a lifestyle that continually manifested the “perfect numbers”, there would be no premature aging.


Of course there is no such perfect world, hence aging does occur. The objective, using “Reams Testing” as a guide, is to determine the proper lifestyle that allows a person to age, but not prematurely age. As the metabolism efficiency decreases, premature aging is more likely to occur, predisposing one to the disease process.

How are urine and saliva tests different than a blood test? According to Dr. Reams, the blood changes every 15 minutes. The urine and saliva test was found to be more accurate. The testing of these two substances is amazingly accurate in determining the degree of wellness one might be experiencing and importantly what minerals, vitamins, and foods one should or should not eat.

Biological Ionization Analysis is an excellent metabolic biofeedback device to indicate whether a particular lifestyle is beneficial or detrimental for any individual. It gives specific information on what vitamins and minerals are not being assimilated into the body’s cellular structure. It provides biofeedback on a holistic (emotional, physical, spiritual) level.

Your Program for Wellness:

  • Consultations that include the Reams Test…
  • Custom Nutritional and Lifestyle Program utilizing Reams results.  Other analysis may be included such as the ZYTO bioscan or Hair Tissue Mineral Analysis.
  • All necessary nutritional supplementation to assist in balancing your numbers are the responsibility of the client. Herbs and the opportunity to order supplements are available at our facility dohi Center for Well-being.
  • Ancillary suggestions to complete your holistic program, many of which are offered at our facility dohi Center for Well-being for your convenience, such as meditation or counseling.

Biological Ionization Analysis should be performed at least monthly and as often as weekly at the discretion of your counselor during the course of your nutrition and lifestyle program.

To Schedule an Appointment: